I recapped the first three days of our beach trip last week, and today, I’m recapping days four and five.
Tuesday, June 8
Tuesday was supposed to be gorgeous weather-wise, so we knew it would be the perfect day for our first full beach day. We had leftover donuts from Donut Hole for breakfast, and then after lingering over my hot tea for a few minutes we all got ready for the beach. Getting a family of four down to the beach is always a process since we have to sunscreen everyone and lug so much stuff down there… add in a broken arm in a cast, and it took even longer since we had to wrap Olivia’s arm in a trash bag to keep it protected from the water and sand.
Brian had gone down to the ocean first thing after waking up to claim our spot for the day. If you want to be front row by the ocean, you have to be down there around 7 AM during peak season to get a spot, otherwise you’ll miss out! He always sets up our chairs, umbrella, and wagon and that’s enough to claim our little area for the day. That also frees up his arms to help carry the rest of the stuff down when we all go down there.
We spent a couple of hours at the beach, and Brian and I took turns holding Olivia’s hand by the ocean so she could get her feet wet.
Tuesday was Olivia’s first full day wearing the trash bag on her arm, and she did fantastic! Once it was on, she never thought about it again, and it worked like a charm keeping the water and sand out of her cast. She was truly a trooper during this whole trip!
When we got back to the condo, we all got ready and then headed out. We wanted to spend the evening in Seaside, and Seaside is the most touristy beach area of all of 30A, so it gets busy, especially at night. On this trip, we wanted to try a couple of new restaurants (we usually tend to stick with the ones we know and love) but it’s hard to get into some of them.
I’ve wanted to go to Great Southern Café in Seaside for years, but it’s impossible to get a reservation. They release all reservations for the week at a specific time at the beginning of the week, and they fill up super fast. Since we don’t plan out our trip day by day, it’s hard to know which evening we’ll want to be in which beach town, so we never know which evening to make the reservation. We tend to be more laid back on vacation, and surprisingly, I’m not one of those people who plans out an entire itinerary before the trip. It’s the one time in life that I’m more spontaneous. I know, I’m surprised, too. ;o)
Anyway, we wanted to try to get into Great Southern Café Tuesday evening, and B and I both refreshed their reservations page all afternoon, hoping that someone would cancel a reservation. At one point, a 5:30 reservation opened up and I tried to snag it, but someone else beat me to it. That’s how hard it is to get one, y’all!
Since we couldn’t get a reservation, we decided to try a different approach. We arrived in Seaside just after 4 PM CST, and went straight to Great Southern Café to put our names on the walk-in list. The last time we tried to do that, the wait was still two hours so we didn’t bother, but this time, we lucked out and the wait was only an hour. That gave us just enough time to walk down to Duckie’s (the famous toy shop in Seaside) so the kids could pick out souvenirs.
Duckie’s was still limiting the number of people inside to ensure everyone could social distance, so we had to wait about 15 minutes to get inside. Once inside, the kids were in heaven as they always are, and they wanted to browse every single shelf. We spent a while in there waiting for them to find the perfect thing. Jacob opted for an ocean-themed Lego set (what else? Haha), and Olivia picked out a couple of Twisty Pets. If y’all haven’t seen those yet, they are the cutest little things. They’re jewelry (mostly bracelets) that twist into toy figures that kids can play with. Olivia discovered them at Duckie’s on our last trip, and she loves them so much!
B opted for the veggie plate (which was my second choice), and he got green beans, fried green tomatoes (YES, MA’AM!), fried okra, and gouda cheese grits. To answer the question that probably just popped into your head, YES, grits are a dinner food, too, here in the south! Many of the fine dining restaurants in our area make the best grits you’ll ever put in your mouth, and they’re just as good at dinnertime as they are at breakfast. I sampled B’s fried green tomatoes and grits and they were both amazing, so next time we go, I’ll probably get a veggie plate!
Wednesday, June 9
Wednesday started with cereal and eggs in the condo followed by my usual cup of hot cinnamon tea and some reading while the kids watched cartoons.
A lot of people set their stuff up early in the morning to claim their spot and then don’t come out until late afternoon, so it’s rare that people are there right next to us at the same time, therefore we weren’t worried about overcrowding too much.
When we arrived at our spot, our chair neighbor was sunning in front of our chairs, but she hopped right up when she saw us coming down, and then she and I struck up a conversation and ended up chatting for a while. She was super sweet, and later in the morning, she snapped some pictures of the four of us with her phone while we were all standing by the water, and she was kind enough to text them all to me.
All four of us opted for dinner from Duo’s – burgers for B, Jacob, and me, and peanut butter and jelly for Olivia (anyone surprised? – LOL) – and I grabbed a couple of IPAs from the bar for B and me. Their burgers and fries are so yummy, and they all come with the best pickles ever! It’s such a simple meal, but it’s always one of my favorites and I was a happy camper.
When we were done with our ice cream, we headed back to the condo. The family movie night didn’t start until 7 PM which is 8 PM back home, and we were all too tired to stay out until 10. That Florida sun and beach time will wipe you out every time! On the way back to the car, though, we did have to take a little peek into Luke Bryan’s cigar bar, Shore Thing. He’d been in town a few days prior for a concert, and Olivia was just dying to see him. No such luck, though, as we stalked him on Instagram and discovered he was in Nashville for the CMT Music Awards.
When we got back to the condo, we watched the rest of Lego Masters and a little bit of the new episode of America’s Got Talent, and then it was lights out for everyone!
That wraps up part 2 of my trip recaps, and I should be back next Monday with the last part!
Happy happy Monday!
*Linking up with My Glittery Heart, The Other Side of the Road, and The Sirois Family for Hello Monday.
So sweet of Brian getting to the beach early to claim your spot--such a dad move haha!! I love it! And I'm so proud of Olivia for being such a trooper with her cast--it would be hard for me to have a good attitude and she looks like she's rocking it!
ReplyDeleteSarah at MeetTheShaneyfelts
The claiming of spots sounds intense! Glad it all worked out though!
ReplyDeleteI'm glad that you guys were able to get to eat at the restaurant you wanted! Olivia was a really good sport about the water and didn't let it stop her from having a fun time! xo, Biana BlovedBoston
ReplyDeleteSo many cute swimsuits! I can’t believe you have to be down there at 7 am to claim your spot. Thank you for that tip! Olivia did such a great job with her cast. I know I would have been bummed about it too. You can never have enough sweatshirts from a place you love!!!
ReplyDeleteSounds like some perfect beach days! That ice cream sounds delicious!
ReplyDeleteIt's one of my favorites ever! I wish we could find it somewhere else close!
Delete30A sounds like such a great place. So glad you guys got in to try a new restaurant - that worked out so well! As did checking in on a sweatshirt - pink is definitely your color!
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